DAJIE FOOD
FOOD SAFETY & QUALITY ASSURANCE

BRCGS Global Standard for Food Safety

Passed in Dec 2025

BRCGS Certified

Successfully audited and passed the BRCGS Global Standard for Food Safety in December 2025.

Full-Chain Control

Established robust critical control points (CCP) including raw material blending and metal detection with 24/7 continuous monitoring.

Advanced Inspection

Factory equipped with imported X-ray machines, metal detectors, and 30+ lab devices to control moisture, microbes, and foreign matter.

Two-Way Traceability

Strict implementation of forward and backward traceability for every single batch.

1988
Year Founded
39+ Years Industry Focus
38,000+ m²
Plant Area
Smart Automation Base
100+ Tons
Daily Capacity
Continuous Supply
35,000+ Tons
Annual Capacity
Global Export Power
BRCGS B
Food Safety Grade
Top Global Standard
Sales Department